Noni and Noni Juice
- by Audrey Louis Category: Diet & Nutrition Views: 10219
Noni, also called morinda citrifolia, is a little, flowering shrub aboriginal to the Pacific islands, Polynesia, Asia, and Australia. It grows to a height of up to 10 feet high, and the leaves are green and oval shaped. The flower heads grow to become mature yellow fruit that have a strong odour.
Noni, also called morinda citrifolia, is a little, flowering shrub aboriginal to the Pacific islands, Polynesia, Asia, and Australia. It grows to a height of up to 10 feet high, and the leaves are green and oval shaped. The flower heads grow to become mature yellow fruit that have a strong odour.
Noni was first found and used by man long before recorded history in Southeast Asia and the subcontinent, when ancient Indian medicine men began studying the natural world to find plants beneficial not only for food, but to treat disease and otherwise benefit their health. They developed a medical system of using plants and natural treatments to influence their health and called it Ayurveda, Sanskrit for "the science of life." A highly elevated system of natural medicine, Ayurveda is still used today.
Noni has been described to have a range of health benefits for colds, cancer, diabetes, asthma, hypertension, pain, skin infection, high blood pressure, mental depression, atherosclerosis and arthritis.
The noni contain the antibacterial compounds in the fruits (acubin, L-asperuloside and alizarin) and roots (anthrauinones). Noni conatins scopoletin which inhibits the growth of Escherichia coli, which is responsible for intestinal infections, and Heliobacter pylori, which causes ulcers.
Damnacanthal, which is found in the noni roots, inhibits the tyrosine kinase and gives noni antitumor activity.
So what is the secret of this apparently multifaceted and powerful herb? While there is no clear answer, a wide variety of likely reasons have been indicated. As Noni International says in its booklet, no one knows precisely why noni benefits so many health concerns; some say it is a synergistic effect of all its natural ingredients, white others attribute the benefits to its alkaloid, xeronine and proxeronase content.
Noni juice (morinda citrifolia) has received a meteoric rise in fame since its inception back in 1996 with worldwide sales now over US$1,000,000,000. Used for thousands of years as a health tonic to treat usual ailments, only in the last 10 years have the benefits of noni juice been acknowledged by the western world.
Health Benefits for Noni juice
Reduce Health Problems
Boost the Immune System
Relieve Arthritis Pain
Promote a Healthier Lifestyle
Recommended Dosage
Noni Juice
For the first 2 days take 1 table spoon twice a day half an hour before breakfast and dinner. After 2 days increase to 3 -6 table spoons twice a day.
The lower dosage on the first 2 days is suggested to give the body time to adjust. You should experience positive changes after 3 - 4 days. Note that when you stop taking Noni Juice the benefits disappear again.
Noni Capsules
Take 3 Capsules twice a day half an hour before breakfast and dinner.
Noni was first found and used by man long before recorded history in Southeast Asia and the subcontinent, when ancient Indian medicine men began studying the natural world to find plants beneficial not only for food, but to treat disease and otherwise benefit their health. They developed a medical system of using plants and natural treatments to influence their health and called it Ayurveda, Sanskrit for "the science of life." A highly elevated system of natural medicine, Ayurveda is still used today.
Noni has been described to have a range of health benefits for colds, cancer, diabetes, asthma, hypertension, pain, skin infection, high blood pressure, mental depression, atherosclerosis and arthritis.
The noni contain the antibacterial compounds in the fruits (acubin, L-asperuloside and alizarin) and roots (anthrauinones). Noni conatins scopoletin which inhibits the growth of Escherichia coli, which is responsible for intestinal infections, and Heliobacter pylori, which causes ulcers.
Damnacanthal, which is found in the noni roots, inhibits the tyrosine kinase and gives noni antitumor activity.
So what is the secret of this apparently multifaceted and powerful herb? While there is no clear answer, a wide variety of likely reasons have been indicated. As Noni International says in its booklet, no one knows precisely why noni benefits so many health concerns; some say it is a synergistic effect of all its natural ingredients, white others attribute the benefits to its alkaloid, xeronine and proxeronase content.
Noni juice (morinda citrifolia) has received a meteoric rise in fame since its inception back in 1996 with worldwide sales now over US$1,000,000,000. Used for thousands of years as a health tonic to treat usual ailments, only in the last 10 years have the benefits of noni juice been acknowledged by the western world.
Health Benefits for Noni juice
Reduce Health Problems
Boost the Immune System
Relieve Arthritis Pain
Promote a Healthier Lifestyle
Recommended Dosage
Noni Juice
For the first 2 days take 1 table spoon twice a day half an hour before breakfast and dinner. After 2 days increase to 3 -6 table spoons twice a day.
The lower dosage on the first 2 days is suggested to give the body time to adjust. You should experience positive changes after 3 - 4 days. Note that when you stop taking Noni Juice the benefits disappear again.
Noni Capsules
Take 3 Capsules twice a day half an hour before breakfast and dinner.
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